- 我在中国学会外卖自取礼貌，不是学会说哪句话，而是先别挡住别人的流程 | Learning Takeout Pickup Etiquette in China Was Not About Memorizing a Phrase, but About Not Blocking Other People’s Flow First
- 我第一次在中国外卖自取时感到自己特别笨拙，是在广州一栋商场写字楼连着的餐饮层。那天中午人很多，柜台前面一半是堂食顾客，一半是等外卖和自取的人，骑手的保温箱排在门边，取餐号一阵一阵被店员念出来。我明明只是来拿一杯咖啡和一个三明治，却因为不知道该站哪儿、什么时候报手机号后四位、是不是该先给店员看订单，整个人在柜台前犹豫了好几次。最后我虽然拿到
推荐文章
- 我在和田河边捡了一块石头，然后掉进了八千年的坑 | I Picked Up a Stone by the Hetian River and Fell Into an 8,000-Year Rabbit Hole
- 臭豆腐：闻着臭吃着香的街头传奇 | Stinky Tofu: The Street Snack That Smells Awful and Tastes Amazing
- 读懂中国历史 | Understanding Chinese History
- 我在苏州骑共享单车绕错了两次，才学会怎么在中国城市里骑得省力 | I Took Two Wrong Turns on a Shared Bike in Suzhou Before Learning How to Ride Chinese Cities with Less Effort
- 外国人在中国买东西被拒收现金怎么办？ | What To Do When a Chinese Shop Refuses Your Cash
- 中国手机上网指南：SIM卡、eSIM与VPN | Getting Online in China: SIM, eSIM & VPN Options
- 从灰色水泥到绿荫长廊：中国城市道路绿化的二十年蜕变 | From Grey Concrete to Green Canopies: Two Decades of Urban Road Greening in China
- 桂林喀斯特山水：自然之美 | Guilin Karst Mountains: Nature at Its Best
- 花椒烫过舌尖之后，你才算见过川菜 | Sichuan Cuisine Begins Where the Pepper Numbs You
- 皮蛋：一颗被误解的中国蛋 | Century Egg: China's Most Misunderstood Delicacy