- 我在中国学会外卖自取礼貌，不是学会说哪句话，而是先别挡住别人的流程 | Learning Takeout Pickup Etiquette in China Was Not About Memorizing a Phrase, but About Not Blocking Other People’s Flow First
- 我第一次在中国外卖自取时感到自己特别笨拙，是在广州一栋商场写字楼连着的餐饮层。那天中午人很多，柜台前面一半是堂食顾客，一半是等外卖和自取的人，骑手的保温箱排在门边，取餐号一阵一阵被店员念出来。我明明只是来拿一杯咖啡和一个三明治，却因为不知道该站哪儿、什么时候报手机号后四位、是不是该先给店员看订单，整个人在柜台前犹豫了好几次。最后我虽然拿到
推荐文章
- 南京早餐摊前的队伍，让我第一次看懂城市早晨 | A Breakfast Queue in Nanjing Helped Me Read a City’s Morning
- 广东广西10日海陆游 | 10-Day Guangdong-Guangxi Sea & Land Tour
- 十月赏银杏：满城尽带黄金甲 | October Ginkgo Season: When China Turns to Gold
- 微信与支付宝双钱包搭配策略 | Using WeChat Pay and Alipay Together
- 中国城市地铁出行技巧 | Tips for Using Metro in Chinese Cities
- 广州真正上镜的，不只是早茶和烧味，而是吃这件事怎样带着整座城往前走 | What Truly Films Well in Guangzhou Is Not Only Dim Sum and Roast Meats but the Way Eating Pulls the Whole City Forward
- 我在中国早餐摊第一次学会热包子要先撕口放气 | The First Time at a Chinese Breakfast Stall, I Learned to Tear Open a Hot Baozi First to Let the Steam Out
- 沈阳的雨刚收住，街边烧烤味就把傍晚重新点亮了 | As Shenyang’s Rain Let Up, the Smell of Street Barbecue Lit the Evening Again
- 比“中国哪里最好玩”更重要的，是有人先把来华准备讲明白了 | More Important Than “Where to Go in China” Is Having Someone Explain the Preparation First
- 从汉服到旗袍，我在中国各朝代的衣柜里翻了个遍 | I Raided the Wardrobe of Every Chinese Dynasty and Here's What I Found